In-Suite Dining Experience
Hampton Inn & Suites and Oliver’s Rooftop
Oliver’s Rooftop is now offering room-service to hotel guests & diners at the Hampton Inn & Suites on Erie’s Beautiful Bayfront.
Interested diners can make a two-and-half-hour reservation for a private hotel suite, which has been modified to include a dining table & space for two to eight guests (based on availability). This unique in-suite dining experience will enable guests to enjoy a private dining experience and taste the incredible culinary creations of Chef Rick and his culinary team.
There will be a $40 charge for the hotel room reservation, and a minimum food & beverage purchase of $49 per person is required.
Pictured: In-Suite Setup and Chef Rick's Lobster Pasta
Upon arrival to the Hampton Inn & Suites, guests will visit the Oliver’s Rooftop reception area and then be escorted to their individual hotel suite, which will have the necessary table settings and menus. Guests will then be able to place their food & drink orders from the hotel suite. Once the chefs have prepared the dishes, a member of the waitstaff at Oliver’s will bring food & drink orders directly to the hotel suite for guests to enjoy in their private setting.
Reservations for in-suite dining with room service will be accepted Monday – Friday, with several seating times available from 5:00PM – 8:00PM (based on availability).
Limited Availability. Reservations are required and can be placed by calling Oliver’s Rooftop at 814-920-9666. If you are calling outside of our regular business hours, please leave a message and you will be called back shortly.