Job Description

Our hosts welcome all guests to the restaurant in a friendly and hospitable manner that exceeds guests’ expectations and seat all guests in a professional manner. Hosts must demonstrate the ability to make all guests feel welcome by greeting them with a smile in a pleasant, genuine and hospitable manner, as well as display the ability to make polite conversation with guests with confidence.

Qualifications

  • Ability to deal with change, delays or unexpected events.
  • Ability to work in a team and perform well independently, meeting position requirements without constant supervision.
  • Must display a high level of professionalism and customer service.
  • Strong interpersonal skills.
  • Ability to handle a fast-paced, high-demand atmosphere in a responsible manner.

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